Description: Organic red Maca powder is derived from the plant Lepidium meyenii, which resembles radish and is cultivated in the highlands of the Andes. For its preparation, the root of the plant is ground and dried at 45 degrees Celsius.
Special Features: Organic red Maca powder has a light beige color and is an excellent source of nutritional components. It contains vitamins, minerals, fatty acids, amino acids, and sterols. It is rich in vitamins B1, B2, and B6. Minerals such as iron, magnesium, calcium, copper, sodium, and phosphorus. Additionally, it is known for its ability to boost and energize the body.
Application: Organic red Maca powder can be used in beverages such as juice, smoothies, water, etc.