Description: Organic Rice Protein 80% is extracted through the process of wet milling, separation, crushing, and drying. This results in an excellent product with protein content of up to 80%.
Special Characteristics: Organic Rice Protein 80% has a beige-white color and a typical aroma and taste.
Application in Food: An notable feature of this product is its high protein content, making it particularly interesting as a dietary supplement and for sports nutrition. Organic Rice Protein 80% is suitable for vegan and gluten-free diets. Due to its mild taste, it can be used in bars, snacks, baked goods, pasta, protein shakes, and vegan ice creams.