Description

Description: Organic Cocoa butter deodorized is produced from cocoa beans by pressing and then filtering.

Special Features: Organic Cocoa butter deodorized has a high content of oleic, palmitic and stearic acid while its melting point is high.

Application in cosmetics: Organic Cocoa Butter deodorized is a very firm vegetable butter and is perfect as a texture enhancer in emulsions, especially in combination with lecithin. It leaves the skin pleasantly soft and is particularly suitable for dry, sensitive and fragile skin. It is ideal for use in lip care products, body lotions, soaps and massage bars.

Food Application: Organic Cocoa Butter deodorized is a vegetable fat mainly used to make high quality chocolate as well as pastries, desserts, bars and general confectionery products.